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Cantina Chiacchiera - Rosso di Montepulciano 2020 (750ml)

$23.99

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VINIFICATION AND AGING: Alcoholic fermentation and skin contact maceration into concrete tanks for maximum 7/10 days controlled temperature not exceeding 25°C. Malolactic fermentation into steel tanks followed by ageing in large oak barrels for 3/4 months. HOW TO SERVE: Best served temperature between 16-18° C. Can be matched with roasted game, barbecue and even with stewed meats.
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Pickup available at 197 6th avenue

Usually ready in 1 hour