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A cooler and wetter vintage compared to the general trend of recent years. The harvest began on September 12 and ended on October 4. The harvest was very diversified, with harvests repeated even in three passages to allow the bunches to reach perfect ripeness. In fullness, in the sign of the classic expression of Poggio di Sotto wines, is this version of Brunello, although the fruit of a vintage that for the characteristics of the countryside and for the pace of refinement was distinguished more for finesse and elegance than for muscularity.