Quinta do Poldrado - "Superior" Tras-Os-Montes D.O.C 2019 (750ml)

Produced using the traditional Roman technique of foot stomping in granite vats, this wine incorporates 30 indigenous grape varieties. It presents a bold, full-bodied profile with dominant red fruit flavors, robust tannins, a velvety texture, and a prolonged finish.

Suggested Food Pairings: Ideal with barbecued pork, hamburgers, roasted lamb, hearty meat stews, and flavorful vegetarian dishes.